B.A. Business Administration, George Washington University
M.P.H. Nutrition, University of North Carolina
“Think before you speak. Read before you think.”
— Fran Lebowitz
Nick Dutton is a San Diego native who attended Francis Parker, George Washington University, and UNC. After completing his undergraduate degree, Nick joined AmeriCorps to teach in Washington DC. Nick has a Master’s in Public Health from University of North Carolina, Chapel Hill, as well as an Advanced Professional Diploma in Cuisine from San Diego Culinary Institute.
In addition to his year with AmeriCorps, Nick tutored for the athletic department at UNC while completing his master’s program. For Hammer Prep, he tutors the SAT and ACT, biology, chemistry, math, economics and English.
Nick spends most of his free-time training for triathlon, watching sports, and perfecting his fish taco.